Tofu Cream Sauce

Salmon Tofu Cream Sauce Spaghetti

Easy but good... 

Making cream sauce with Tofu is very easy.  Put the tofu in the food processor and process until it gets creamy.  Add vegetable  soup and olive oil.  Season with salt and pepper.

The sauce can be used for various food like spaghetti.    　

Eggplant and Tenderstem Broccoli 

After making the sauce, you can keep it in the fridge for up to 5 days.  It is convenient when you want to add some good protein in your meal.